A versatile local ingredient Being from the Indian ocean and raised between Mayotte and Madagascar, pak choi (chinese cabbage) has always been on our dinner tables. It was mainly prepared as the well known Malagady Romazava or cooked with coconut milk. Since I became a vegetarian and moved to Mayotte, it has become challenging to…
Catégorie : AFRO – VEGGIE (English)
Veggie « fish » salad
The magical formula to have fish taste in your vegetarian salads Why on earth would you have your vegetarian salads with the taste of fish ? Why not ?! It is also a great idea for those transitioning into a vegetarian diet. It is quite common for vegetarians to reproduce certain « meaty or fishy » tastes…
Spiritual infusion inspired by yogis
An infusion with a straight inspiration from yogis This infusion is an inspiration from my time spent with the Hare Krishna when I lived in Portugal. I am so grateful to share the recipe with you as it is a fruity and simple recipe to make. It offer a deep well-being after any spiritual practice…
The simple Koloda recipe
FOR A FRENCH VERSION OF THE ARTICLE/ARTICLE EN FRANÇAIS It’s called Koloda because it sticks to your teeth when you have it. This is how I discovered about Koloda ! I thought it was very funny ! Behind the funny story though, there is a very important element to this recipe. It’s a zero waste…
Mataba with veggies and smoked tofu !
FRENCH VERSION OF THE ARTICLE/ARTICLE EN FRANÇAIS Yep ! It’s ready now, I am sharing with you a veggie version of staple dish from my island ! It’s a dish that’s very much appreciated in Mayotte, yet there’s always meat or fish inside. So, I decided to make my own ! It’s delicious and I…
« Chijavou » coconut salad and why I love coconut!
Since I came back to France and during my trip I was not able to make a report about what i found and how I felt during this trip! So, I felt like writing a “throwback” article about this amazing recipe and the beautiful product that coconut is! Why do I love coconut? It is…
The Cozy Soup !
Here is the recipe of The Cozy Soup ! Recipe for 3 people What you need : 10-12 leaves of fresh spinach 3 potatoes ( belle de fontenay if possible) 1 small sweet potato 3 cups and half od water Half of a carrot Brown linen seeds 1- Cut all your ingredients into small pieces 2-…
The recipe from my Sunday Insta Story : Coconut Lentils
Lentils are hype ! I have received so many messages from my Sunday Insta story that I have decided to share this recipe with you. Did you know that this was actually my first Vegetarian/Vegan recipe when I started my veggie journey? Bon appétit ! 😉 Pour lire l’article en français/To read the blog post…
The Patchwork Lab n°2: The Gregarious Bounty
The Gregarious Bounty The Gregarious Bounty ? Why mixing the name of a chocolate bar to a gregarious idea in order to describe a dish that has the rhythm of the Indian Ocean and Africa ? The Gregarious Bounty is the story of my childhood. I first arrived in France at the age of 12 and…